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Chef's Choice

Custom-designed cooking suites worth splurging on



Behind every esteemed chef is a state-of-the-art kitchen. For celebrity chef Antonino Cannavacciuolo and Four Seasons Florence Executive Chef Vito Mollica, Officine Gullo’s custom-designed kitchens are the main ingredient in every mouth-watering recipe.

Now, the Italian company brings restaurant-quality craftsmanship home with their residential cooking suites that mix traditional style with modern technology. Handcrafted from the finest bronze, burnished copper, steel and cast iron, each suite is fully customizable and designed to fit your space’s exact specifications. Cooks can choose from a variety of colors, materials and add-on elements—we’re particularly drawn to this delectable combo: The P70 Series professional cooker with six burners, antiqued brass furnishings, a semi-gloss black enamel and the High Pyramid copper hood; price upon request.

As seen in the March/April 2019 issue

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